Overview
Sharda School of Agricultural Sciences is organizing a Value-Added Course on “Plant Tissue Culture: A commercial perspective” during July 16- November 18, 2025.
Plant Tissue Culture is an important branch of Agriculture that ensures the optimized micropropagation of desired flora for both basic and applied aspects of Plant Biotechnology as well as for its commercial applications. This technique is widely known for the production of large number of genetically identical plantlets, and it exhibits several advantages over conventional propagation methods. This workshop offers a comprehensive hands-on training and inputs for learning the basics of Plant Tissue Culture technique with an understanding on laboratory practices along with exposure to “lab-to-land” practice.
2501_NVH0001_Brochure_Plant_Tissue_Culture_(1).pdf
Objectives of Event
- To provide basic and applied training in the subject for development of skills for a successful career in entrepreneurship, generate technically-trained human resource to propagate plants on commercial scale using Tissue Culture Technique
Convener Details
Chairman Details:
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