Overview

The Department of Biotechnology, SSBT/SSET, Sharda University is organizing a 5 weeks Internship Program on “Introduction to basic skills for laboratory applications in Biotechnology and Food Technology” from 2^nd June to 4^th July 2025 for its B.Tech 1^st year students. The details of the program are given below;

Reporting Time:- 09:45 AM sharp.

Timings for Morning Session:- 10:00 AM- 12:00 PM.

Timings for Lunch:- 12:00 PM- 01:30 PM.

Timings for Afternoon Session:- 01:30 PM- 03:30 PM.

Internship Modules:-

Objectives of Event

1. Introduction: To familiarize B.Tech 1st year students with fundamental laboratory practices and essential technical skills in Biotechnology and Food Technology, laying a strong foundation for advanced experimental learning.

2. Analytical Skills in Biochemistry: To develop basic proficiency in biochemical analysis techniques, focusing on the identification and quantification of biomolecules using standard laboratory tools and methods.

3. Concepts of Immunology, Diseases and Laboratory Approaches: To introduce core concepts of immunology and disease mechanisms while providing practical exposure to immunoassays and diagnostic laboratory techniques.

4. Basics in Computational Biology: To acquaint students with introductory computational tools and bioinformatics techniques used for analyzing biological sequences and molecular data.

5. Bioinstrumentations: Introduction to Separation Techniques: To impart knowledge of key laboratory instruments and separation techniques, such as centrifugation and chromatography, critical for biological sample processing and analysis.

6. Food Biotechnology and Applications: To explore the biotechnological principles and techniques applied in food processing, safety, and innovation, emphasizing real-world applications in the food industry.

7. Overall: To consolidate and integrate the technical skills and conceptual understanding gained throughout the internship, fostering a research-oriented mindset and readiness for future laboratory-based coursework and projects.

Convener Details

Conveners:

Prof. (Dr.) Parma Nand, Pro VC- Sharda University

&

Prof. (Dr.) Baishnab Charan Tripathy, Dean SSBT

Co-Convener:

Dr. R. Rajesh Kannan, HoD, Department of Biotechnology, SSBT/SSET

Co-ordinators:

Coordinator details: Mr. Praveen Yadav & Dr. Astha Gupta, Assistant Professor, Department of Biotechnology, SSBT/SSET.

Co-Coordinator details: Dr. Sunita Sharma, Ms. Mohini Vats, Dr. Kamal Narayan Baruah, Dr. Chaitenya, Assistant Professor, Department of Biotechnology, SSBT/SSET & Dr. Md Azizur Rahman, Associate Professor, Department of Biotechnology, SSBT/SSET.

Speaker Details:

• 1. Dr. Sunita Sharma (Assistant Professor, Department of Biotechnology, SSBT/SSET)
• 2. Dr. Chaitenya Verma (Assistant Professor, Department of Biotechnology, SSBT/SSET)
• 3. Ms. Mohini Vats (Assistant Professor, Department of Biotechnology, SSBT/SSET)
• 4. Mr. Praveen Yadav (Assistant Professor, Department of Biotechnology, SSBT/SSET)
• 5. Dr. Kamal Narayan Baruah (Assistant Professor, Department of Biotechnology, SSBT/SSET)
• 6. Dr. Md Azizur Rahman (Associate Professor, Department of Biotechnology, SSBT/SSET)