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Workshop on “Processing and Value Addition of Horticultural Crops” (Value Added Course:VAA002)| SSAS | 3rd-12th June 2023

June 3, 2023 – June 12, 2023 all-day Atlantic/Azores Timezone

Sharda School of Agricultural Sciences is organizing a workshop on “Processing and Value Addition of Horticultural Crops” for B.Sc. (Hons.) Agriculture Semester 2 students during June 03-12, 2023.

Event Description:

Fruits and vegetables are important supplement to the nutritional requirements in the human diet as they provide the essential minerals, vitamins and fibre required for maintaining health. This value-added course is designed with the idea to benefit the students by application of the knowledge gained immediately into practice.

Objectives of the Event:

To impart knowledge of fruits, vegetables, and ornamental horticultural crops and to  apprise about the concepts and approaches in horticulture for the development of skills which is a pre-requisite for a successful career in horticulture from the perspective of both employability and entrepreneurship

Convenor: Dr. Swati Hazra, Assistant Professor, SSAS

Coordinator: Dr. Chandan Singh, Assistant Professor, SSAS

Program Details:

Date: 3rd-12th June 2023
Time: 12.30 – 4.45 pm
Venue: Room 708, Block 4 and Crop Cafeteria.

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